Trillium Brewing Company LLC
  • Canton, MA, USA
  • Seasonal

Job Description

 

Patio Server for Trillium Brewing Company

 

Trillium Brewing Company is hiring a seasonal Patio Server to join our team! Our ideal candidate will play an integral role in ensuring our guests have an exceptional experience at our Canton taproom. This individual will be passionate about beer and service, and thoroughly enjoy creating excellent experiences for our guests. The ideal candidate will have a friendly, outgoing disposition, and previous experience working as a Food Server in a fast-paced restaurant setting. This is an amazing opportunity to join a rapidly expanding, family-run brewery and bring your expertise into the world of craft beer!

 

Essential Job Duties and Responsibilities:

  • Welcome and acknowledge each and every guest with a smile, eye contact and friendly verbal greeting. 
  • Memorize our food and beverage menus and make recommendations to our patio guests. 
  • Take food and beverage orders and enter them into our point of sales system in a timely fashion. 
  • Anticipate guests' service needs, including asking questions of guests to better understand their needs and watching/listening to guest preferences and acting on them whenever possible. 
  • Address guests' service needs in a professional, positive, and timely manner.
  • Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. 

Additional duties may be assigned as necessary.

 

Desired Qualifications & Abilities

Experience

  • Minimum 18 years of age
  • 1 year waitstaff experience 
  • TIPS training required by start date

 

Knowledge, Skills, and Abilities

  • Willing to work a flexible schedule including nights and holidays.
  • Exceptional guest service skills
  • Ability to work in a high energy, fast-paced environment.
  • A strong team player, organized with great attention to detail
  • Stand, sit, or walk for an extended period of time or for an entire work shift. Move up and down stairs and/or service ramps.
  • Follow appropriate procedures for serving alcohol (e.g. TIPS)
  • Knowledge of food service regulations an asset
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance.
Full Job Description
Trillium Brewing Company LLC
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